Our huge refrigerated and frozen warehouse is a four-story reinforced concrete facility with a total capacity of about 3,300 tons. The first and second floors are available as rental spaces.


We constantly monitor the equipment to ensure it is operating properly and maintain product quality, with licensed refrigeration machinery supervisors constantly overseeing the facility.

With a dedicated terminal, we monitor the storage, retrieval, and movement of products, allowing us to constantly track the location of goods.

Our facility has a highly advanced security system in place, including the installation of security cameras and the placement of security personnel for constant monitoring.

By taking advantage of the strengths of our giant frozen and refrigerated warehouse, we are able to maintain the freshness of the locally sourced ingredients that we procure from various parts of Hokkaido. Our facility is also equipped with a rapid freezing room with a maximum processing capacity of 10 tons per day.


Leveraging the strengths of our large-scale refrigerated warehouse, we are able to purchase a large quantity of fish during the peak season and store them frozen. This allows us to provide stable pricing throughout the year. Additionally, we are able to adapt to changes in demand. We can fulfill large orders during peak seasons, while also being able to provide products during periods when they are not readily available on the market through long-term storage.

We purchase high-quality products from reliable fishery cooperatives and seafood processors, enabling us to offer stable prices. Since we have procurement partners throughout the region, we are able to handle a wide variety of fish species as well.

Currently our company specializes in frozen food processing, but we plan to establish a system to handle scallop meat, fish filets and slices, as well as packaging for retail sales in the future. We aim to be a company that can respond to our customers' needs and provide products they desire.
| ■ Fish species handled (example) | Scallops, Suhachi flounder and pacific cod |
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Yamakita Hokkaido Suisan Co,. Ltd.
+81-134-32-5566
[Business Hours] 9:00-17:00 (Weekdays)